Royal Pani Puri
Panipuri (also known by other names , including phuchka and golgappa ) is a snack associated with the cuisines of the Indian subcontinent consisting of a deep-fried spherical puri shell, hollowed out for a filling and dipped in flavoured waters. Panipuri is primarily a street food and is part of the chaat category of light snacks. It is commonly filled with some combination of potatoes , chickpeas , spices, and chutney . The flavoured waters, or pani, are typically a spicy coriander leaf or mint chutney called teekha pani and a sweet tamarind chutney called meetha pani . A few centimetres in diameter, it is a finger food eaten in one bite. Panipuri is the most common street food in the Indian subcontinent , and it is popular across the region, in both urban and rural areas....